Advanced Processes in Food Technology, winter term 2018/19

Prof. Zdeněk Bubník
Other teachers:
Dr. Hinková, Dr. Henke, Dr. Švec, Doc. Šárka, Dr. Pour
Course: 16 lectures plus 5 laboratory presentation/exercises (+ 1 week for test)

NEW INFORMATION ABOUT LABORATORY EXCERSISES NOW AVAILABLE HERE

Lectures:

  • Room B32, Mondays: 12:00 – 14:00
  • Room B33, Thursdays: 16:00 – 18:00

Exam tests:

  • Room B32, Mondays: 12:00 – 14:00
  • Following dates: 10th December 2018, 7th January 2019, 14th January, 21st January and 28th January.

Laboratory exercises:

  • For dates and times see the schedule below
  • For detailed information about laboratories click here

All protocols and reports from laboratory works must be delivered to teachers before the test (December 10th, 2018). Your presence at the laboratory works is compulsory and is part of the classification. All students must wear a laboratory coat.


Schedule:

1st lecture Mon 17.09. B32
Prof. Bubník
Introduction
Trends in Food Engineering
2nd lecture Thu 20.09. B33
Dr. Henke
Supercritical fluid extraction
3rd lecture Mon 24.09. B32
Ass. prof. Šárka
Computer image analysis in food technologies
4th lecture
+ laboratory presentation
Thu 27.09. B33
Ass. prof. Šárka
Computer image analysis in food technologies
+ Lab. presentation
5th lecture
+ laboratory presentation
Mon 01.10. B32
Dr. Henke
Chromatographic and ionex separation
6th lecture Thu 04.10. B33
Prof. Bubník
Mass transfer, Nucleation
Crystallization in food technologies
7th lecture Mon 08.10. B32
Prof. Bubník
Photocatalytic and high pressure processes in food technologies
8th lecture
+ laboratory presentation
Thu 11.10. B33
Dr. Henke
Chromatographic and ionex separation
9th lecture
Mon 15.10. B32
Dr. Hinková
Introduction into membrane
separation processes
10th lecture Thu 18.10. B33
Dr. Hinková
Rejection, retention, filtration efficiency
Calculations
11th lecture Mon 22.10. B32
Dr. Hinková
Pressure-driven membrane separation processes
Pervaporation
12th lecture Thu 25.10. B33
Dr. Hinková
Membrane processes in a electric field gradient
Electrodialysis
13th lecture Mon 29.10. B32
Dr. Hinková
Membrane applications in food industry.
Theory of chromatographic separation
14th lecture Thu 01.11. B33
Prof. Bubník
Thermal processes, Unsteady-state heat transfer,
Heating, Cooling
15th lecture Mon 05.11. B32
Prof. Bubník
Particles size distribution
Granulometric analysis
POLYSACCHARIDES CONGRESS Thu 08.11.
Session canceled
16th lecture
Mon 12.11. B32
Prof. Bubník
Application of vapour diagrams
Physical properties of food
1st laboratory presentation Thu 15.11. B33
Dr. Henke/ Dr. Pour
Chromatographic separation/ Membrane separation
2nd laboratory presentation Mon 19.11. B32
Dr. Henke/ Dr. Pour
Chromatographic separation/ Membrane separation
RECTOR’S DAY – STUDENT CONGRESS
Thu 22.11. Session canceled
3rd laboratory presentation Mon 26.11. B32
Dr. Henke/ Dr. Pour
Chromatographic separation/ Membrane separation
4th laboratory presentation Thu 29.11. B33
Dr. Švec/ Dr. Jurkaninová
Rheological properties of foods
5th laboratory presentation Mon 3.12. B32
Dr. Švec/ Dr. Jurkaninová
Rheological properties of foods
6th laboratory presentation Thu 6.12. B33
Dr. Švec/ Dr. Jurkaninová
Rheological properties of foods
TEST Mon 10.12. TEST

Timetable to download:

Below you can download the lectures:

  • Lecture 1a – Prof. Bubník – Introduction and Trends in Processes
  • Lecture 1b – Prof. Bubník – Trends – Examples
  • Lecture 2 – Prof. Bubník – Crystallization, CSD
  • Lecture 3a – Prof. Bubník – Photocatalysis Modelling
  • Lecture 4b – Prof. Bubník – Ultrasound
  • Lecture 4a – Prof. Bubník – Drying, Air Condition
  • Lecture 6 – Hinkova, PhD. – Introduction into Membrane Separation Processes
  • Lecture 7 – Hinkova, PhD. – Food Application of Membrane Separation Processes
  • Lecture 8 – Hinkova, PhD. – Introduction into Chromatographic Separation
  • Lecture 5b – Henke, PhD. – Set-up of the Chromatographic Process
  • Lecture 5a – Henke, PhD. – Supercritical Fluid Extraction
  • Lecture 10 – Prof. Šárka – Image Analysis

Laboratory manuals to download:

List of topics for test:

  • The teachers will give you the main topics for the test. You can download it here.

Test results:

  • Results download here.